Papaya Salad

 

Anyone else feel like emotionally it’s still spring even though it absolutely feels like summer outside? I can’t believe fall is approaching. In my mind we are still deep in tropical fruit and tomato season 😅⁣

However. If you want to make something that feels like summer and paradise, This refreshing papaya salad is everything!⁣

This is one of those recipes that creates varied servings and doesn’t have to be exact. Play around with the ratios of every ingredient based on what you like, you can put less honey, more limes, less onion, all up to you! May your day be as bright as this plate!

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Papaya Salad
Author: Consciously Coastal
prep time: 10 | Servings: 6-12

Ingredients:

  • 1 papaya, peeled, deseeded, thinly sliced ⁣
  • 6 Persian cucumbers (or 1 large English)⁣
  • 1 small purple or green cabbage, shredded
  • 1 small red onion (could sub green onion), thinly sliced ⁣
  • 1 Bushel cilantro ⁣
  • 3 tbs honey or agave ⁣
  • 4-5 limes, juiced ⁣
  • Salt to taste ⁣

Instructions:

  1. Prep all ingredients.
  2. In a large mixing bowl massage cabbage, red onion, lime juice, honey, cilantro and salt together until the cabbage has softened.
  3. Add in your papaya and cucumber and gently toss together until flavors have combined. ⁣




Did you make this recipe? Tag @consciouslycoastal on Instagram and hashtag it #consciouslyeats